mangia italiano |
Pizza with a side of Pizza |
Pick your favorite white fish and pair the components of a basic mexican ceviche with traditional italian seasoning for a light effortless lunch. Baked inside an aluminum pocket, this fish is juicy, flavorful, tender and incredibly light. Aside from weighing equal portions for your weekdays (if lunch-prepping) it's also incredibly quick to make!
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October 2019
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