bring in the take-out |
Born and raised in the outer burbs of Chicago, I know of no other way to eat a hot dog than loading it completely with sweet/tangy relish, onion, 2-3 sport peppers and that delicious mustard/ketchup mix. Yes. Ketchup. No idea who decided to be against ketchup, but thankfully that one particular crazyness never reached me. Build your own at home with this easy and delicious recipe. The only thing missing? A seed bun and all the unnecessary calories that go with it.
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Make more and bring down that calorie count further by using 2 slices per sandwich instead of 4. Adjust according to your Carnivore needs-either way this is sure to be a lunch-time favorite. Easy to pickup, distribute, and pack for the week.
Grilled chicken sandwiches and hot dogs are not so bad to begin with (calorie-wise) but why not make them better? Learn how to make these at home and your local hot-dog place will start to miss your face. Not to worry-you can always say hi when you stop for a cone of soft-serve. You'll have plenty of room to treat yourself after mastering this low-cal swap.
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